food
TagPor the Kulture: Gutom ka na ba? Kumain tayo!
Monica Esquivel via pepper
If there’s one thing I’ve learned from traveling around the Philippines, it’s that you can’t go two blocks without se..
Por the Kulture: Mga Istorya sa Pilipinas (Part 2)
Translation: Stories in the Philippines
Ang nakaraan… (Previously)
Welcome back! I hope you all had a good bathroom and water break! We hav..
Por the Kulture: Mga Istorya sa Pilipinas (Part 1)
Translation: Stories in the Philippines
English translations will be in italics. Prepare for Taglish.
Hello everyone! Kumusta kayo? (How are y..
Por the Kulture: Nagpapakilala sa Inyong Lahat an Culture Namin!
Translation: For the Culture: I am going to introduce you all to our culture! (Slight note: The uses of F and P in this column are interchangeable d..
Chow Down: Wendy’s Barnyard Burger!
This episode I’ll be reviewing the Barnyard Burger from Wendy’s. Have you tried this burger before? Do you think it’ll taste delicious? Find out on ..
Kenny’s Diner: Third Course
WARNING: Do not attempt at home. The following video depicts dangerous activities performed by highly trained semi-professionals.
To find out what ..
Raise The Bar: How to Lift
Today I’m going to cover some of the basic workout terms. Whichever technique you are working this, always make sure your back is straight and chest..
Cooking Wisely : Boiled Eggspert
For my first post, I decided to start off with a challenge. Though I know nothing about cooking, I wanted to come out strong by learning how to cook..
Chow Down: Grilled Onions and Flying Dutchman!
The Double-Double with grilled onions tasted delicious. The grilled onions give a softer texture and a sweeter taste to the burger. The burger was a..
Kenny’s Diner: First Course
Hey Everyone! This is Kenny’s Diner, a column dedicated to my love for food and cooking. I’ve always loved eating, which motivated me to learn how t..